Halton: Commercial Kitchen Ventilation Systems - 3 CEUs
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Halton: Commercial Kitchen Ventilation Systems - 3 CEUs

11/13/2019
When: Wednesday, November 13, 2019
8:30 AM
Where: Hub Foodservice
Rua Apinajés, 1720, Sala 1 – Perdizes
São Paulo – SP
Brazil
Contact: Sarah Marcotullio

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CEUs: 3 

Parâmetros de projeto, Componentes do sistema, Coifas e Despoluidores, boas práticas em norma Brasileira e internacionais.

Design Parameters, System Components, Hoods and Pollution control units, Best Practices in Brazilian and International Standards.

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