Halton: Advanced Kitchen Ventilation Technology and Systems [Up to 7 CEU]
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Halton: Advanced Kitchen Ventilation Technology and Systems [Up to 7 CEU]

9/21/2020
When: Flexible Date - Contact Halton to Schedule
Presenter: Halton
Contact: Sarah Marcotullio

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CEUs: up to 7 CEUs 

Advanced Kitchen Ventilation Technology and Systems

 

Arrive at Scottsville Facility

 

Welcome and Halton Global Overview

 

Modules covered are:

            Grease Extraction

            Heat Load Based Design

            Hood Efficiency

            Ideas – Integrated Designs

            Future of Kitchen Ventilation

            Demo Kitchen Tour

            R&D Lab (Halton Innovation Hub Tour)

 

These webinars are one on one to provide you with a more personalized experience. After you register, a Halton Sales Manager will contact you to determine a time and date that best suits your schedule.

Contact Sarah Marcutillo at sarah.marcotullio@halton.com for information.

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