Garland/MCO Training: Convection Ovens [1 CEU]
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Garland/MCO Training: Convection Ovens [1 CEU]

8/10/2020
When: On Demand
On Demand
Where: Your location
Presenter: Garland
Contact: Paul Hallal
416-455-2276

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 Convection Ovens

  • Difference between the 3 brands and performance impact
  • Improvements in 2018
  • Case Study of Culinary performance and school testing in 2019

To participate contact Paul Hallal at paul.hallal@welbit.com or 416-455-2276.

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