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FCSI is an international organization that compliments and supports its members in and out of specific divisions. Members strive to cross geographic boundaries to support and learn from each other. Here you can find out about upcoming events throughout the entire organization and view photo galleries of past events. Some events may allow for online registration and ticket purchase. Click on the event name to view more details.

Upcoming Events

Sunday, August 9, 2020

 
T&S Brass Webinars On-Demand [1 CEU]

Monday, August 10, 2020

 
Cook & Hold and Re-Therm Oven Technology vs. Combi Ovens [1 CEU]
Berner Air Curtains: Energy Savings & Occupant Comfort [1CEU]
Thermal Circulators & Sous Vide Basics [1 CEU]
What
Methods of Transferring Soiled Wares to the Dishroom [1 CEU]
8/10/2020
Time: On Demand
Methods of Transferring Soiled Wares to the Dishroom [1 CEU]
Artisan Baking [1 CEU]
8/10/2020
Time: On Demand
Artisan Baking [1 CEU]
Refrigeration Design Strategies In a Cannabis Dispensary [1 CEU]
Emerging Technologies in Warewash [1 CEU]
Good-Better-Best: Cantilever shelving, Keg Shelving [1 CEU]
8/10/2020
Time: On Demand
Good-Better-Best: Cantilever shelving, Keg Shelving [1 CEU]
Walk in and Refrigeration Review [1 CEU]
Food Hall Kitchen Ventilation [1 CEU]
8/10/2020
Time: On Demand
Food Hall Kitchen Ventilation [1 CEU]
Ghost Kitchen Ventilation Design – Adaptive Hood System [1 CEU]
8/10/2020
Time: On Demand
Ghost Kitchen Ventilation Design – Adaptive Hood System [1 CEU]
Garland/MCO Training: Convection Ovens [1 CEU]
Garland/MCO Training: Induction Technology [1 CEU]
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